Czech potato dumpling mix: just add water, about 25 minutes to the table, and they hold together in the pot
Flour from a mill in Havlíčkův Brod. The full ingredient list is below.

- Price
- 5 kg / 250 CZK ≈ €10.50 for pick-up and delivery · 50 CZK/kg · about 4 CZK per portion (60–70 portions)
- Order
- +420 728 466 141 · daily 8–19, in Czech and Slovak
Collect at the workshop. We deliver to Humpolec and Havlíčkův Brod.
Prices are in Czech koruna (CZK). Euro amounts are approximate, at the Czech National Bank rate of 30 Oct 2026.
What's in it
Flour, dried potato flakes, dried egg, salt, baking powder, potato starch
How to make it
- Mix with water as directed on the bag.
- Shape dumplings, rolls or croquettes.
- Boil. About 25 minutes from opening the bag to the plate.
Want it your way? Add an egg or one boiled, grated potato. Many of our customers do.
What one dough makes
- classic potato dumplings for roast meat
- dumplings filled with meat or fruit
- poppy-seed rolls (šišky s mákem)
- fried croquettes
- home-made gnocchi
How far it goes
A 5 kg bag makes a side dish for about 60–70 people. Keep the bag dry and sealed.
Ingredients and nutrition
- Net weight
- 5 kg
- Storage
- Store in a dry, cool place.
Nutrition per 100 g
| Energy | 1432.7 kJ (342 kcal) |
| Carbohydrate | 71.53 g |
| Protein | 9.55 g |
| Fat | 1.42 g |
| Salt | 2 g |
These figures are transcribed from the label printed on the 5 kg sack.
How to prepare
- Tip 1 kg of the mix into a bowl and pour over 1 litre of water.
- Knead thoroughly and let the dough rest for 2 to 3 minutes.
- Roll the dough into cylinders about 6 cm across.
- Lower them into boiling water and cook for 15 to 20 minutes, depending on the size of the dumplings.
Frequently asked questions
Do I have to add an egg?
No. Mix with water as directed on the bag. Add an egg if you want a richer taste.
Will the dumplings hold a fruit filling?
Yes. The dough keeps its shape, and customers make filled dumplings from it.
Is there a pack smaller than 5 kg?
No. 5 kg is the only size, and it lasts a season.